Bob takes you back to a quail hunt from 2009 with NASCAR legend Cale Yarborough. Along on the trip is Bobby Richardson, Baseball Hall of Famer.
Author Archives: BROM
Shrimp and Grits and Collards | The Sportsman’s Table
ICI student prepares a shrimp and grits recipe with collard greens.
Santee Cooper Catfishing
Southern Fried Chicken | The Sportsman’s Table
ICI student shares a traditional fried chicken recipe.
Hunting Creek Preserve
Duck Breast with Honey Sauce | The Sportsman’s Table
Chef Ed Dombrowski shares his amazing Duck Breast dish with a delicious honey sauce.
SCDNR 2024
Bob goes red fishing with JP Cooler, the South Carolina Department of Natural Resources Officer of the Year.
Book your next trip with Capt. Tommy.
Georgetown Coastal Adventures
Chocolate Pound Cake | The Sportsman’s Table
Heartland Lodge (Part 2)
Bob stays another day at Heartland Lodge in Nebo, Illinois for some more wild pheasant shooting.
Pan Seared Chicken With Peach Glaze | The Sportsman’s Table