Mediterranean Shrimp aka Shrimp of the Gods

Serves 2

Ingredients

• 1lb shrimp
• 1 Tomato diced
• 1 shallot diced
• 3 cloves garlic minced 
• 1 cup fresh spinach chopped
• 1/2 cup greek olives
• 1/2 cup feta cheese
• 1/2 lemon
• Olive oil
•  3 tbl Butter
• Fresh dill chopped
• 1/4 tsp chili flakes
• Salt and pepper to taste

Procedure:

Season shrimp with salt and pepper and set aside.  
Preheat a sauté pan on medium heat then add oil to cost pan.
Add shallots and garlic. Sauté for about 2 minutes.
Add tomatoes, olives and chili flakes. Stir and cook for 2 mins.
Add shrimp and squeeze lemon, cook until pink.
Add spinach and cheese. Stir and cook for 1 minute.
Transfer to plates and top with fresh dill. 

Serve with crusty bread