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Korean Duck Crostinis | The Sportsman’s Table

Chef Noah Fernandez form Hop Garden in Georgetown, SC shows Bob how to make Korean Duck Crostinis.

https://thehopgardengeorgetown.com/

International Culinary Institute of Myrtle Beach
Lake Murray Country

This entry was posted in The Sportsman's Table and tagged Chef Noah Fernandez, Crostinis, duck on 09/07/2026 by BROM.

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