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Southern Chicken Scampi | The Sportsman’s Table

Chef Ed Dombrowski of Lee’s Farmers Market demonstrates the preparing his Southern Chicken Scampi recipe.

Lee's Farmers Market
International Culinary Institute of Myrtle Beach
Lake Murray Country
This entry was posted in The Sportsman's Table and tagged chicken, Ed Dombrowski, grits, Lee's Farmers Market, recipe on 02/06/2026 by BROM.

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